Authentic Irish Food

Owned and run by chefs, Fibber McGee's is simply a must for any self respecting foodie.

We serve authentic Irish food in our restaurant, including a proper Irish breakfast on the weekends to our famous "steak and stout pie" every day. 

All our food is classic, but cooked in the modern style. We focus on the art of slowfood cooking, using the very best local produce, and when available we pride ourselves on the produce from our own organic farm.

We were recently a finalist in The Gold Plate awards, and we won the James Squire Best Spirit Award for Chef matched food.

Fibber McGee's has long been credited with having the best "Steak & Stout Pie" in Perth, a reputation based on the delicate flavor of the dry-aged beef we use.

In a Sunday Times article we were said to have serve the best dry-aged steak in Perth.

We think we serve the best in Australia.

Please peruse our menu today. We look forward to seeing you soon!