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Fibber McGee's
Irish Pub & Steakhouse

Fibber McGee's Sign
Fibber McGee's is an Irish Pub and Steakhouse Restaurant in Perth, Western Australia. Our farm supplies organic produce to the restaurant at Fibber McGee's, including our famous dry-aged steak.


Drumlane Organic Farm

drumlane

The best steak in Australia

We raise grass fed Belted Galloway cattle on our own farm. The beef is hung in a specially designed coolroom at our restaurant for a minimum of 31 days, helping to make our char-grilled rib eye the best steak in Australia.

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Monday
Sep202010

Organic Produce

At Drumlane Organic Farm we fully embrace the principles of biodynamic agriculture.

Rows of vegetables are grown in a holistic environment, forming a self-nourishing, self-sustaining crop that requires few external inputs.

We also raise lamb, beef, pigs and chickens, collecting dozens of organic eggs mainly for use in the kitchen at Fibber McGee's. Manure from the pigs is used to supply our worm farm, which in turn produces rich fertiliser for our vegetables.

Our chickens are free-range, of course, but so are our pigs. They are free to roam in a large, grassy field, and live in a comfortable shelter of hay bales. Amongst other foods, we feed our pigs branches of organic olive trees supplied from a nearby olive grove.

We collect all of the oils used in the kitchen at Fibber McGee's and turn it into bio-diesel, which is used to fuel the 4wd at the farm.

In short, we are committed to producing the finest produce using organic farming techniques.