Fibber McGees

Gallery

Fibber McGee's
Irish Pub & Steakhouse

Fibber McGee's Sign
Fibber McGee's is an Irish Pub and Steakhouse Restaurant in Perth, Western Australia. Our farm supplies organic produce to the restaurant at Fibber McGee's, including our famous dry-aged steak.


Drumlane Organic Farm

drumlane

The best steak in Australia

We raise grass fed Belted Galloway cattle on our own farm. The beef is hung in a specially designed coolroom at our restaurant for a minimum of 31 days, helping to make our char-grilled rib eye the best steak in Australia.

fibbers_beef_small
Hidden

  • Drumlane Organic Farm was established in 2007 to grow organic produce for exclusive supply to the restaurant at Fibber McGee's Irish Pub & Steakhouse.

    Read More

  • We own and operate Fibber McGee's Irish Pub & Steakhouse. It is gaining a reputation for its dry-aged beef, which we are proud to supply from our unique Belted Galloway stock.

    Read More

  • We are committed to producing the finest meat, eggs and vegetables using organic farming techniques. We also recycle all of the cooking oil used at our restaurant, converting it to bio-diesel.

    Read More

  • Drumlane welcomes "Willing Workers at Organic Farms", or WWOOFers, a global network of travellers who exchange accomodation and meals at our farm for a half-day of work.

    Read More

  • We believe that our commitment to quality produce means that the food that we serve in the restaurant is in a different class altogether.

    Read More

Take a look at Drumlane Organic Farm

"Drumlane Organic Farm has grass fed Belted Galloway cattle, rare breed Wessex Saddleback pigs and 'Hamish', our Highland Bull. We believe in sustainable agriculture and to that end run Drumlane Organic Farm on organic principles."

John Little
Owner